Category :
Function:
qi-tonifying, lung-strengthening, cough-easing and asthma-relievingStep:
- Soak Wild Selected Cordyceps in water for 5 minutes, rinse thoroughly for later use;
- Soak Selected Dried Figs and Sweet and Bitter Almond Kernel for 1 hour, rinse thoroughly for later use;
- Cut Selected Dried Crocodile Meat into slice; Clean Selected Pearl Fritillariae, rinse thoroughly for later use;
- Soak the aged dried mandarin peel in water and remove its vein; Cut Lean Pork (Pork Loin) into pieces, blanch them in water for later use;
- Put all ingredients into a steaming pot, pour in some hot water;
- Stew over water for about 2 hours, add salt before serving.
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Stewed Crocodile Trimmed Fillet Soup with Wild Cordyceps and Fritillariae
- Author : HKJEBN
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Ingredients
- (Serves 2-3)
- Wild Selected Cordyceps 10g (about 50 pieces)
- Sweet and Bitter Almond Kernel 20g (about 1 table spoon)
- Aged Dried Mandarin Peel 2g (about 1 piece)
- Selected Dried Figs 40g (about 3 pieces)
- Selected Pearl Fritillariae 15g (about 1 table spoon)
- Selected Dried Crocodile Meat 20g (about 2 pieces)
- Lean Pork (Pork Loin) 450g
- Salt (Little)
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